ABOUT US

Arbourne’s Country Kitchen

Founded in 2015, Arbourne’s Country Kitchen has grown from a small artisan kitchen into a trusted supplier for quality food distributors, event caterers, and hospitality providers across the UK.

From the start, our mission has been to combine restaurant-quality craftsmanship with the reliability and scalability that wholesale buyers need. Every product we create – whether it’s a bespoke starter, a traditional soufflé, or our signature meat and poultry terrines – is made by hand, using proven recipes and the finest ingredients.

PRODUCTS

What We Do Today

While our range remains diverse, our production is now focused on premium meat and poultry terrines, traditional parfaits, and bespoke starters, perfectly suited for large-scale catering and full pallet orders.

We operate from a purpose-built, SALSA approved factory, applying the principles of Good Manufacturing Practice (GMP) to every stage of production. Every order is supported by detailed specification sheets, including complete nutritional data, to ensure full transparency for our customers.

Our processes are regularly audited by BRC-accredited customers, keeping our standards consistently high and ensuring we meet, and often exceed, the strictest requirements in food safety and quality.